Crab, cucumber and avocado

Spicy tuna, cucumber and avocado topped with ahi

California roll topped with, ahi, salmon, shrimp and avocado

Slow roasted prime rib piled on parmesan-garlic ciabatta bread, Gruyere Cheese, Mayonnaise served with a side of Au Jus, and creamed horseradish

Mixed greens, cherry tomatoes, roasted peppers, goat cheese crumbles, candied,pecans and avocado tossed in raspberry vinaigrette dressing

Mixed greens, tomatoes, onions, candied pecans, blue cheese crumbles, raspberry vinaigrette

Romaine and iceberg lettuce, hearts of palm, artichoke hearts, bacon, avocado, tomatoes,,jack cheese, chopped egg and garbanzo beans tossed in champagne vinaigrette

Sliced Filet Mignon, boursin cheese, mixed baby greens, sautéed mushrooms,,onions on a toasted parmesan French roll

Marinated Filet Mignon, Asian noodles, avocado, lettuce, tomatoes, peanuts and, mango tossed in Thai dressing

With anchovies upon request

Slow roasted and served with Au Jus & creamed horseradish (while supplies last)

Mixed cheeses, artichoke hearts, broccoli and sun dried tomatoes

Served with wild rice and glazed carrots topped with mushroom cream sauce

Served with house made apple chutney

Cajun spiced chicken with pesto tossed linguine, sun dried tomatoes and roasted red peppers
(Allergy: pine nuts in the pesto sauce)

Served with an asparagus beurre blanc sauce

Beer battered in house with a seasonal ale and served crispy with house made fries and coleslaw

Delicious cold water lobster served with butter